Order your Easter Sunday takeaway meals from the Technique Stadium.
Available to collect from the stadium reception from 12pm to 4pm, the meals will cost from *£16.95 for two courses with a third course costing an extra £4.95.
Starters
Tomato and cucumber bruschetta with parmesan
Chicken, asparagus and tarragon terrine with spiced apple chutney
Prawn appetiser served with baby gem lettuce, Marie Rose sauce and roasted lemon
Mains
Lemon and thyme roasted chicken breast with spicy sage seasoning
Roast topside of beef with horseradish sauce
Roast leg of lamb with mint sauce (*£4.50 surcharge)
All served with beef dripping roasties, buttery mash, panache of spring vegetables, Yorkshire pudding and proper gravy
Vegetarian red lentil, mushroom and nut loaf Yorkshire pudding, veggie gravy and roasties
Desserts (all homemade)
White chocolate and orange cheesecake
Lemon and blueberry meringue tart
Warm chocolate bread and butter pudding with vanilla custard
To book, please email [email protected].